The Economics of Oil Management

On demand from 08 Feb, 2026
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About the webinar

Ahlstrom Hot Cooking Oil Webinar #2 will focus specifically on the economics of oil management.  It will help you to understand how filtration, degradation control, and best‑practice techniques can extend oil life, improve product consistency, and reduce overall costs and waste.

We have created a series of data‑driven webinars on the essentials of hot cooking oil management in the food industry.  Each session highlights real operational challenges, expert insights, and proven filtration strategies.

Meet the Speakers

Clas Läck

Head of Liquid Filtration at Ahlstrom. With nearly two decades of experience in advanced filtration technologies, Clas leads strategic initiatives and delivers expertise across a wide range of applications.
clas.lack@ahlstrom.com

William (Bill) Trent

Chief Operating Officer and Chief Scientific Officer at DuraFry Solutions International LLC. Bill has over four decades of experience in the global chemical industry, designing and developing over 1,500 products for industrial and consumer applications.
btrent@durafry.com

Rebecca Rock

Product Development & TCS Engineer at Ahlstrom. With five years of experience in research and development and a background in specialty paper manufacturing, Rebecca pushes the boundaries of filtration technology with innovative solutions.
rebecca.rock@ahlstrom.com

The Economics of Oil Management

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